June 24, 2016

On June 20th, Todd Jones and Chef Darrel Smith hosted the monthly meeting for The American Culinary Federation. The Rational SelfCookingCenter was on display. Highlighting the cooking precision that Rational prides itself on; as well as the labor and cost saving abilit...

November 17, 2015

Don't miss the opportunity to learn about the Rational SelfCooking Center. Last week these groups experienced the power and versatility of Rational. Reserve your spot here

November 9, 2015

Our lifestyle habits are changing. In recent years, this has resulted in a booming food service and catering industry. The current trend is for healthy and tasty snacks that are convenient and quick to eat as takeaways.
 

By offering a wide variety of foods ranging from...

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